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2 edition of U.S. fed-beef production costs, 1976-77, and industry structure found in the catalog.

U.S. fed-beef production costs, 1976-77, and industry structure

C. Kerry Gee

U.S. fed-beef production costs, 1976-77, and industry structure

by C. Kerry Gee

  • 317 Want to read
  • 31 Currently reading

Published by Dept. of Agriculture, Economics, Statistics, and Cooperatives Service in [Washington] .
Written in English

    Subjects:
  • Beef cattle -- Economic aspects -- United States -- Statistics,
  • Meat industry and trade -- United States -- Statistics

  • Edition Notes

    Issued June 1979

    StatementC. Kerry Gee, Roy N. Van Arsdall, and Ronald A. Gustafson
    SeriesAgricultural economic report ; no. 424, Agricultural economic report -- no. 424
    ContributionsVan Arsdall, Roy Neuman, 1924- joint author, Gustafson, Ronald A., joint author, United States. Dept. of Agriculture. Economics, Statistics, and Cooperatives Service
    The Physical Object
    Paginationi, 29 p. :
    Number of Pages29
    ID Numbers
    Open LibraryOL16796431M

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U.S. fed-beef production costs, 1976-77, and industry structure by C. Kerry Gee Download PDF EPUB FB2

Get this from a library. U.S. fed-beef production costs,and industry structure. [C Kerry Gee; Roy Neuman Van Arsdall; Ronald A Gustafson]. This banner text can have markup. Home; web; books; video; audio; software; images; Toggle navigation.

The industry is the single largest contributor to the annual value of Australian agricultural production: more than half of Australian farms produce beef cattle, representing $11 billion (or approximately 21 per cent) of agricultural production value in – To file a complaint, write the Secretary of Agriculture, U.S.

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Because feed costs make up about 75 percent of the cost of production, this is where the greatest savings can be made. Unfortunately, some growers try to save too much, and the end result is poor fertility, small lamb crops, reduced rate of gain, and a variety of disease problems-not the least of which is sometimes plain starvation.

Since the Argentine crisis and peso devaluation, soybean production and exports have become a key component of Argentinas fiscal revenue structure and macroeconomic balance.

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dollars GDP GDP Based on USLE and farm budgets National annual loss of income Discounted present value of income Based on nutrient replacement Source: Bishop and Allen ().The implementation of the Brucellosis and Tuberculosis Eradication Campaign has been one of the most significant animal health achievements in the history of Australia and worldwide.

The unprecedented technical and operational complexity of the campaign presented an enormous challenge to cattle producers, veterinarians, research scientists, field staff and administrators over the 25 years of.